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You are here: Home / Food / Sweet treats / Chocolate / 7 recipes to use your leftover Easter chocolate

7 recipes to use your leftover Easter chocolate

April 19, 2017 by Emma 1 Comment

Oh chocolate, how I love you! Dark, dairy free, bars, drops, eggs… But after Easter, I feel like our cupboards are bursting with it and we still have some left over from last year!

So, instead of hoarding it again, here are 7 recipes that are great for repurposing all that deliciousness…

Popcorn marshmallow bars @ Le Coin De Mel

Chocolate wow butter bites @ Free From Farm house

Vegan chocolate mousse @ Dilan and Me

Healthier baked gluten free doughnuts @Free From Fairy

Dairy free rocky road @ Free From Farmhouse

Vegan chocolate muffins @ Peachicks’ Bakery

Chocolate coconut bites @ Raias Recipes

Chocolate recipes to use up leftover Easter chocolate

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Comments

  1. Raia Todd says

    April 19, 2017 at 9:56 pm

    Aw, thanks for sharing my coconut bars! 🙂

    Reply

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