This week I’ve written a post that I’ve been thinking about for a while and I’m sure most of you can relate to.
We all love our little corners of cyberspace but most of us have ended up here because of an allergy, intolerance or other dietary restritcion that we didn’t choose.
So I’ve addressed a question I’ve been asked a few times “How would you feel if your child outgrew their allergies and you couldn’t blog about it any more?”
I would love to hear your thoughts.
Yesterday I was talking allergies again as I hosted a live chat on the Hipp Organic Facebook page about weaning a baby with allergies. It was great to be able to offer advice to other parents who are struggling but also shocking at the lack of information and support that is available.
Many parents are at a loss for what to feed their children, which is why all your recipes are so important.
I loved these Hassleback potatoes from Raia’s Recipes. They look really effective but are very simple and nice twist on a family favourite.
I really enjoy hummus but as J and baby A are both allergic to sesame it’s not something I eat much. I liked this recipe for Paleo avocado zucchini hummus from Pancake Warriors as it is a sesame free twist.
How to join in #Freefromfridays
1. Write a new blog post including the Free From Fridays badge or add it an existing recipe (Just copy the code below the image and paste it on your page)
2. Add your post to the linky form by using the ‘Add your link’ button
3. Leave a comment below and visit at least 2 other recipes to comment on
4. Tweet your link to @freefromfarm using hashtag #freefromfridays so I can spread the word!
It would be useful if you can label the main allergens your dishes are free from in the linky title to help others search suitable recipes.
DF: Dairy Free
EF: Egg Free
GF: Gluten Free
SyF: Soya Free
SF: Sesame Free
NF: Nut free

Thank you so much for featuring my potatoes! 🙂