Ok, Ok, I said I wasn’t going to ask – but who wants to nominate me for a blog award?!
Apparently someone has already nominated me in the lifestyle category of the MAD Blog Awards (and it wasn’t even me!) so that’s very exciting. But of course, I would appreciate a few more…
In other exciting news, I have a recipe in a new Elevenses ebook this week and I also have a lovely competition to win a bundle of Hipp Organic goodies by sharing a photo of your baby trying a new food.
It has been a busy month and has flown by as usual. I have finally found a new childminder for baby A so she starts in a few weeks’ time and I will have some extra hours to get blogging and writing which I am looking forward to.
I have so many things I want to write about and recipes I want to make and as always, I am inspired by all your great blogs. This week my sweet tooth has been in overdrive.
These 3 Ingredient vegan fudgiscle bites from Healthy Helper look so easy and tempting. They just use sweet potato, dates and cocoa and I really want to give them a go.
Or, if you’re looking for something with a little more pizzaz then this Amazing gluten free chocolate bundt cake from Gluten Free Alchemist fits the bill. How inviting does that look?!
How to join in #Freefromfridays
1. Write a new blog post including the Free From Fridays badge or add it an existing recipe (Just copy the code below the image and paste it on your page)
2. Add your post to the linky form by using the ‘Add your link’ button
3. Leave a comment below and visit at least 2 other recipes to comment on
4. Tweet your link to @freefromfarm using hashtag #freefromfridays so I can spread the word!
It would be useful if you can label the main allergens your dishes are free from in the linky title to help others search suitable recipes.
DF: Dairy Free
EF: Egg Free
GF: Gluten Free
SyF: Soya Free
SF: Sesame Free
NF: Nut free