We had our most link ups so far last week and it is brilliant to see #Freefromfridays growing and being shared across social media. So please keep the love going, tell people about it and carry on linking up.
I really enjoyed these Gingerbread pancakes from Free From Fairy last week as I am on a mission to liven up our breakfasts.
And loved these pretty little Coconut flour cupcakes with lime frosting from Most Marvellous Baking
So I can’t wait to see what brilliant creations you’ve come up with this week.
How to join in #Freefromfridays
- Write a new blog post including the Free From Fridays badge or add it an existing recipe (Just copy the code below the image and paste it on your page)
- Add your post to the linky form by using the ‘Add your link’ button
- Leave a comment below and visit at least 2 other recipes to comment on
- Tweet your link to @freefromfarm using hashtag #freefromfridays so I can spread the word!
It would be useful if you can label the main allergens your dishes are free from in the linky title to help others search suitable recipes.
DF: Dairy Free
EF: Egg Free
GF: Gluten Free
SyF: Soya Free
SF: Sesame Free
NF: Nut free
PF: Peanut free