I am trying to eat a bit more healthily at the moment and cook more things that I love. One of those things is fish but as my husband doesn’t eat it and I can’t convince J on anything more than fishfingers or tinned tuna, it isn’t a staple meal in our house.
However, this selection of freefrom fish dishes will be making it into my menu!
If you are looking for more recipe inspiration then head over to Glutarama’s new linky Got 2 be Gluten Free #g2bgf which kicks off today.
Do you know what to do with an artichoke? I don’t but Rebecca does with this lovely BBQ trout with grilled artichoke from Glutarama
I make this Dairy free mackarel pate with beetroot all the time for a quick, healthy lunch.
Lime and coriander are two of my favourite flavours and I would love this BBQ swordfish with lime pistachio and coriander from Gluten Free Alchemist
We love a pie in our house! This Rainbow fish pie from The Peachicks’ Bakery sounds delicious.
These simple Egg free tuna and sweetcorn fishcakes are one of our most popular fishcakes.
How to link up with #Freefromfridays
What can I link?
Any blog post that features a recipe free from a common allergen (eg. Milk, egg, nuts, gluten) or allergy related advice, experience or information.
When can I link?
#Freefromfridays opens on Friday at 6am and closes on the following Monday at midnight.
How to link:
Grab the #Freefromfridays badge and add it to a new or existing post
Share the post on the linky below
Comment on this post and at least 2 others
Tweet your link to @freefromfarm and @lecoindemel using hashtag #freefromfridays so we can spread the word!