How is it March already?! I know I pretty much say this every month but the time is flying by.
This week I shared some of my favourite things from February along with a great Nom Nom reuseable food pouch giveaway.
Thanks for all your kind words last week. I wrote about my childminder resigning which is always cathargic for me and I am feeling more positive now and ready to find a new solution.
Last week I asked for comfort food to cheer me up and you delivered.
This Easy paleo cherry barbeque sauce from Pancake Warriors sounds delicious. I would never think to use cherries and I’m sure I could eat a whole vat of it.
Shepherd’s pie has to be one of my ultimate comfort foods as it always reminds me of my Mum’s home cooked meals, so I enjoyed this Rustic Irish sherpherd’s pie from Intoxicated on life.
As it’s Mother’s Day this weekend I would love to see any treats for the mums in your lives or any great recipes that the kids could get involved in.
How to join in #Freefromfridays
1. Write a new blog post including the Free From Fridays badge or add it an existing recipe (Just copy the code below the image and paste it on your page)
2. Add your post to the linky form by using the ‘Add your link’ button
3. Leave a comment below and visit at least 2 other recipes to comment on
4. Tweet your link to @freefromfarm using hashtag #freefromfridays so I can spread the word!
It would be useful if you can label the main allergens your dishes are free from in the linky title to help others search suitable recipes.
DF: Dairy Free
EF: Egg Free
GF: Gluten Free
SyF: Soya Free
SF: Sesame Free
NF: Nut free