Did you see what happened on Tuesday?
No, I don’t mean the election results, but the brilliant bloggers’ meet up at River Cottage!
I was privileged to be invited along with my lovely co-host Mel, fellow freefrom bloggers Nathalie and Vicki. and a whole host of other foodies. And we had an amazing time tucking into a 3 course meal, some stunning canapes and some samples from the cooking demonstration. It was the perfect tranquil antidote to the craziness outside.
Also, this week I am heading to Baby A’s Wean Team graduation party! Our year working with Hipp Organic has come to and end so I have been sharing what I have learnt about weaning with food allergies.
So, onto your posts…and I’m all about the chocolate this week! I had a stunning chocolate truffle at River Cottage so here are a couple of recipes to recreate that kind of treat.
How amazing does this Overloaded Hot Chocolate from Intolerant Gourmand look?!
And these Dairy and soya free chocolate brownies from What Katy Said are made with J’s favourite ‘brown biscuits’ – bourbons.
How to link up with #Freefromfridays
What can I link?
Any blog post that features a recipe free from a common allergen (eg. Milk, egg, nuts, gluten) or allergy related advice, experience or information.
When can I link?
#Freefromfridays opens on Friday at 6am and closes on the following Monday at midnight.
How to link:
Grab the #Freefromfridays badge and add it to a new or existing post
Share the post on the linky below
Comment on this post and at least 2 others
Tweet your link to @freefromfarm and @lecoindemel using hashtag #freefromfridays so we can spread the word!